breaking out

It's about 2,500 sqft across 4 rooms - including an outside patio, a club room (with a projector, lights, and wicked sound system), a lounge, and the main bar room. We met with the owners, and we're going to be doing an event every week called Soul Supper Sunday.
I'm working right now on designing a menu for the buffet, which will be $14 per person, all you can eat, organic, sustainable, local (where possible), delicious BBQ soul food. It'll be a rad, chill, laid-back ongoing Sunday affair where people can come and relax with good drinks, good food, and good music.
I'm excited about this - it'll be a great opportunity to fully design a weekly affair for this city, something that actively works to create community in a way that's not a hippy-dippy super-cultivated way. It's gonna happen naturally, through word of mouth (and I've got a big mouth).
Spread the word - coming soon, San Francisco - Soul Supper Sunday!
0 Comments:
Post a Comment
<< Home